Menu / Dinner

FireGrilled Flatbread Pizzas

Four Cheese Pizza Pureed Caramelized Onions, Mozzarella, Blue Cheese, Truffled Ricotta, Parmesan, Fried Sage, Reduced Balsamic, Smoked Sea Salt. 14

“Shawarma” Pizza “Shawarma” Ground Lamb, Mediterranean-Spiced Yogurt Sauce, Cheddar with Shaved Lettuce, Tomato, Red Onion, Hot Sauce, Pickles 16

Figs, Serrano Jamon Pizza Figs, Serrano Jamon, Blue Cheese, Olive Oil, Sage 14

Italian Sausage Pizza Portobello, Ramps Pesto, Fontina, Pickled Red Onions, Basil, Parsley, Sea Salt 15

Artichoke Flatbread Pizza Artichoke, Green Swiss Chard, Onion, Beldi Olives, Asiago Cheese and Reduced Balsamic Drizzle 15

BBQ Spare Rib Sliders with 508’s Original Mexican Chocolate BBQ Sauce, Horseradish ‘Slaw 12

Parmesan Polenta Fries w/ Blue Cheese Sauce 9

Mezze Platter Black Olive Hummus, Babaghanoush, Tzatziki with Grilled Pita, and Olives. 15

Talk to Da' Claw- Lobster Claw Sliders W/ Bacon, Tortilla Slivers, Wasabi Guacamole, and Purple Slaw 14

Rock Shrimp Tacos Feta, Red Onion, Roasted Corn, Cilantro, Avocado, Red Pepper Sour Cream. 10

'Slap Yo Momma' Onion Rings Beer Battered with Panko and Catalan Aioli 8

Cheese and Meat Platter With 2 Cheeses, Ricotta, Porsciutto, Fig Jam, Olives, Grilled Country Bread 18

Fried Oyster Po'Boy Sliders East Coast Batter Fried Oysters, Kimchi Mayo, Shaved Cabbage, Tomato, Red Onion, Pickled Jalapeno, Cilantro 13

Beef Brisket “Bulgogi” Sliders With Spicy Kimchi Mayo, Cucumber, Pickled Jalapenos, 12

Daily Selection Oysters on the Half Shell Oysters on the halfshell M/P

Okonomiyaki (Japanese Savory Pancake) Bacon, Scallions, Cabbage, Sweet Potato, Rutabega, Dashi Batter Pancake with Japanese Worsteshire, Mayo, Bonito 12

“Double Diablo” with Jalapeno Fried Oyster Spicy Deviled Eggs with Beer Battered Jalapeno Stuffed Fried Oysters, Bacon Crumbles, Horseradish Aioli 8

Kabocha Croquettes Sweet Kabocha Pumpkin, Corn, Japanese Okonomiyaki Sauce 10

Pastor Tacos Authentic Puebla Spitfire Roasted Pork Mini Soft Tacos with Three Chilis, Pineapple, Scallions, and Salsa Flores 9

Fresh Bufala Ricotta and Honey Italian Bufula Ricotta Cheese with Honey, Mint Oil, Lemon Zest and Sea Salt on Country Bread 11

Roasted Duck Empanadas with Red Pepper Cilantro Lemon Sour Cream 12

Crabcake with Corn Salad Zesty Lime Aioli and Beet Puree 18

Truffled Mac and Cheese Add Lobster +$6 14

Salads

Roasted Beets Truffled Goat Cheese, Honey, Reduced Balsamic, Mixed Greens 12

Cucumber "Panzanella" Cucumbers, Grape Tomato, Red Onion, Croutons, Feta, Dill, Lemon Vinaigrette 12

Multi-Grain Macrobiotic Salad (Vegan) Bulgur Wheat, Wheatberries, Black Beans, Apples, Walnuts, Raisins, Red Onions, Mint, Dill, Apple Cider Vinaigrette 12

Housemade Pasta

Swiss Chard “Nudi” Totally Naked Ravioli's of Swiss Chard, Housemade Ricotta, Lemon Zest, Parmesan, and Pepper Cream 19

Wild Boar Lasagna Ground wild boar, Ricotta, Mozzarella, Parmesan, Pink Cream Sauce, layered pasta 24

Lamb Ragu Tagliatelle Slightly Spicy w/ Pineapple-Coriander Ricotta, and mint 24

Truffled Mushrooms Mixed Mushrooms, Sage, Garlic, Cream, White Truffle Essence, Parmesan 23

Lobster, Rock Shrimp Lobster (Out of Shell), Rock Shrimp, Oyster Mushrooms, Pappardelle, Light Tomato Cream Lobster Sauce, Chervil 28

Roasted Duck Tagliatelle with Pine Nuts, Spinach, Brussel Sprouts, Pancetta and Olive Oil Tossed with Tagliatelle 24

Short Rib Meatballs In Red Sauce with Tagliatelle 22

Burgers

10oz "Pat La Frieda" Shortrib Burger Cheddar, Caramelized Onions, Tomato, Lettuce, Housemade Pickles, Portuguese Muffin, Fries 17

Housemade Vegetable Burger Black Beans, Portobello, Carrots, Bulgur Wheat, Spinach Patty with Tomato, Lettuce, Red Onion, Avocado, Portuguese Muffin, Swiss Cheese and Rosemary Aioli 17

Mediterranean Lamb Burger Fontina, Tomato, Lettuce, Housemade Pickles, Red Onion, Portuguese Muffin, Fries 18

Entrees

Mussels & Fries White Wine, Garlic, Red Pepper Flakes, Italian Sausage. 18

Pistachio Crusted Yellowfin Tuna Lemon Risotto w/Parsley-Red Onion Salad, in a Citrus Reduction 29

Herb Roasted Chicken With Horseradish Potatoes, Swiss Chard, and Chicken Gravy 25

Creekstone Farms Black Angus Hanger Steak Swiss chard, sautéed onions, horseradish mashed potatoes, Madeira Jus 27

Jazz @508 Every Tuesday from 8PM to 10PM!

Beer

Dinner

Lunch

Brunch

508's Libations

Specials @ The Bar

Wine List

Desserts